wine

Drink Up

Wine should be accessible and enjoyable. Not stuffy. We like off-the-beaten-path varietals from reputable, boutique producers. And we like to drink casually with friends. Come join us and explore our list crafted by sommelier, Danielle François.

 

Sparkling

Bele Casel Prosecco di Asolo Superiore Extra Dry, NV, Veneto, Italy
$11/
$44
Renardat-Fâche “Cerdon du Bugey,” Rosé, NV, Bugey, France
$14/
$56
Chartogne-Taillet Cuvée Sainte Anne Brut, NV, Champagne, France (O)
$80

White

Tocai Friulano: Folk Machine, Mendocino County, California, 2012
$8/
$32
Muscat Blanc à Petit Grains: Avinyó Vi d’Agulla, Penedès, Spain, 2011 (O)
$9/
$36
Grüner Veltliner: Schloss Gobelsburg “Gobelsburger,” Kamptal, Austria, 2011
$10/
$40
Scheurebe: CH. W. Bernhard Hackenheimer Kirchberg Spätlese, Rheinhessen, Germany, 2010
$11/
$44
Sauvignon Blanc: Straight Line, Happy Canyon, Santa Barbara, California, 2011
$12/
$48
Falanghina: D’Orta & De Conciliis, Campania, Italy, 2011
$12/
$48
Alvarinho: Anselmo Mendes “Muros Antigos,” Moncão, Portugal, 2010
$12/
$48
Chardonnay: Dominique Cornin “Les Serreudières,” Mâcon-Chânes, Burgundy, France, 2009
$13/
$52
Sauvignon Blanc: Domaine Laporte “Le Rochoy,” Sancerre, France, 2010
$60
Viognier: Kunin, Stolpman Vineyards, Santa Ynez Valley, California, 2007
$62
Chardonnay: Figge, Pelio Vineyard, Monterey, California, 2009
$65
Carricante: Benanti “Biancodicaselle,” Etna Bianco, Sicily, Italy, 2010
$36
Bical/Arinto: Filipa Pato “FP” Branco, Beira, Portugal, 2011
$45
Fiano di Avellino: I Favati “Pietramara,” Campagnia, Italy, 2009
$40
Torrontés: Forlorn Hope “La Gitana,” Lodi, California, 2011
$40
Pinot Grigio: Cantina Valle Isarco “Aristos,” Alto Adige, Italy, 2010
$55
Fié Gris: Eric Chevalier, Domaine de l’Aujardière, Loire Valley, France, 2009
$48
Chenin Blanc: François Pinon Vouvray “Tradition,” Loire Valley, France, 2008 (O)
$52

Rosé

Pinot Noir: Charles Audoin, Marsannay, Burgundy, France, 2011
$12/
$48

Red

Carignan: Château d’Oupia “Les Hérétiques,” Languedoc, France, 2011
$8/
$32
Touriga Nacional/Tinta Roriz: Forlorn Hope “Mil Amores,” Amador County, California, 2011
$11/
$44
Schiava: Gumphof, Alto Adige, Italy, 2011
$11/
$44
Charbano/Teroldego/Lagrein: Harrington Wines, Santa Clara, California, 2011
$12/
$48
Sangiovese: Tornesi, Rosso di Montalcino, Tuscany, Italy, 2010
$12/
$48
Nero d’Avola/Frappato: Valle Dell’Acate Cerasuolo di Vittoria, Sicily, Italy, 2009
$13/
$52
Cabernet Sauvignon: Cultivar, Napa Valley, California, 2011
$14/
$56
Pinot Noir: Two Messengers, Willamette Valley, Oregon, 2011
$15/
$60
Cabernet Franc: Domaine Laporte “Le Bouquet,” Loire Valley, France, 2011
$42
Syrah: Fausse Piste “Garde Manger,” Columbia Valley, WA, 2011
$48
Barbera: Palmina, Santa Barbara, California, 2010
$56
Tempranillo: Bodegas Valduero “Arbucala Esencia,” Toro, Spain, 2010
$34
Malbec: Château du Cèdre “Château du Cèdre,” Cahors, France, 2009
$52
Gamay: George Descombes Brouilly V.V., Beaujolais, France, 2009
$55
Nerello Mascalese: Graci Etna Rosso, Sicily, Italy, 2009
$65
Kerner: Köfererhof, Alto Adige, Italy, 2008 (O)
$58
Pinot Noir: Domaine Lorenzon “Champs Martine” 1er Cru, Mercurey, Burgundy, France, 2010
$75
Cabernet Sauvignon: Calafia, Napa Valley, California, 2005
$90
Tempranillo: Lopez de Heredia Viña Tondonia Rioja Reserva, Rioja, Spain, 2001 (O)
$95
Cinsault: Turley Vineyards “El Porrón,” Lodi, California, 2010
$48
Nebbiolo: Boroli, Castiglione Falletto, Barolo, Piedmont, Italy, 2007
$80
Grenache/Syrah: Féraud-Brunel, Cairanne, Côtes du Rhône, France, 2010
$45

Sherry & Sweet

Palomino: La Cigarrera Manzanilla NV, Sanlúcar de Barrameda, Spain (375 mL)
$9/
$36
Pedro Ximenez: El Maestro Sierra, Jerez, Spain, NV (375 mL)
$11/
$44
Grenache Blanc/Roussanne: Bonny Doon “Vinferno,” Arroyo Seco, California, 2008 (375 mL)
$12/
$48
Moscato d’Asti: Elio Perrone, “Sourgal”, Piedmont, Italy, 2010 (375 mL)
$24

Beer & Cider

Lost Coast AlleyCat Amber Ale, California
$5
Anderson Valley Oatmeal Stout, California
$6
Mission Shipwrecked Double IPA, California
$7
Maisel’s Weisse Original Hefeweizen, Germany
$7
Einstok White Ale, Iceland
$7
Erzquell Brauerei Bielstein Haas Zunft Kölsch, Germany (500 mL)
$8
Brasserie de Silly S.A., Scotch Silly Scotch Ale, Belgium
$8
Isastegi Sagardo Naturala, Basque Country, Spain, 2009 (375 mL) (O)
$8
Brasserie De Saint-Sylvestre, Gavroche Red Ale, France
$9
Val-Dieu Brown Ale, Belgium
$9
Brouwerij Roman N.V., Sloeber Ale, Belgium
$9
Meantime Coffee Porter, England
$9
Aecht Schlenkerla Rauchbier Marzen Smoked Beer, Germany
$10
North Coast Le Merle Saison, California
$10

We respectfully ask that you observe our no BYOB policy.
Our wine list has been crafted with great care and we encourage you to explore. Additionally, a 20% gratuity for our hard working servers will be added for parties of 6 or more.

specials

GRILLED CHEESE MONDAY'S. A different grilled cheese every Monday for $7. Starts at 7 PM.
SANGRIA MADNESS. Bottomless blackberry sangria for $12. Saturday and Sundays during Brunch from 11 AM to 4 PM, accompanying any food item.
HAPPY HOUR. Every Monday - Friday from 5 to 7 PM. Half off most food.

upcoming

Stay tuned! More coming soon...

hours

Monday to Friday: 12p- 12a Saturday & Sunday: 10a- 12a

Call or email us for parties and private events... info@vintageenoteca.com

 

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